A well-balanced, creamy white Rioja that offers freshness and subtle oak complexity.
Pale gold in colour. The nose reveals ripe pear, lemon curd, vanilla and a touch of toast. On the palate, it’s medium-bodied with fresh acidity, orchard fruit, light spice and a creamy texture from the oak. The finish is clean and persistent. A very enjoyable take on barrel-fermented Viura.