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Nestled in the picturesque landscapes of Italy's northern regions, amidst the dramatic backdrop of the Alpine foothills, thrives a grape variety that embodies the delicate balance between elegance and history: Schiava.
Malbec, with its plush purple hues and inviting flavors of dark fruit, chocolate, and violets, has undoubtedly charmed many a palate.
It’s easy to find yourself enchanted by the zesty allure of Sauvignon Blanc, with its vivacious acidity and a palette of flavors that range from gooseberry to grassy, from citrus to cat's pee (yes, that's a real tasting note, and yes, it's bizarrely appealing).
Some of my most memorable wines
2005 Saint-Julien (Grand Cru Classé) by Château Ducru-Beaucaillou


£149.95 – per bottle
2001 Sauternes by Château d’Yquem


£480 – per bottle
1982 Pauillac (Premier Grand Cru Classé) by Château Mouton Rothschild


£876 – per magnum
Harlan Estate, Red 2015


£1800 – per bottle
Masseto, Toscana 2007

